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Nagatanien

IGA HOT POT BROWN GLAZE

Thick clay pot that simmers well

Hasegaen's Iga clay pot candy glaze has a luster peculiar to glaze, and the unique expression created by nature because it is handmade one by one feels nostalgia and warmth.
Many people think of clay pots as winter pots such as mizutaki, but did you know that clay pots have various uses other than hot pot dishes? Not only can you cook rice, but you can also make yakisoba, which is a staple of stir-fry, by taking advantage of the characteristics of clay pots that draw out the moisture of the ingredients. Hasegaen's Iga clay pot candy glazed has a flat design, so it's nice to be able to line it up on the table as a platter.
You can also use a microwave or oven, so you can easily make pumpkin gratin, and what should you make next time? It is an exciting clay pot. The more you use the Iga clay pot candy glaze, which is excellent not only in design but also in functionality, the more you will become attached to it.

A long-used kitchen staple

Hase has been pursuing to fully enjoy the original taste of the ingredients by surrounding the table happily on the bottom, which has a rounded handle and a rough texture that makes it easy for heat to pass through. You can feel the feelings of the garden.

Hasegaen's Iga clay pot candy glaze is a glossy candy glaze and a rounded handle of Hasegaen's Iga clay pot candy glaze. By using coarse soil unique to Iga on the bottom, heat can easily pass through, and by using a glaze with a high far-infrared effect, heat is evenly applied to the ingredients, and the taste is firmly absorbed into the ingredients. Since it has a high heat storage capacity, it has the same effect as simmering slowly over low heat even after the heat is turned off, and brings out the flavor of the ingredients. It is a clay pot that has long been favored by professional cooks as a genuine cooking utensil for boiling, baking, steaming, and roasting. Enjoy the infinite possibilities of clay pots where you can feel the feelings of Hasezono, who has been pursuing to fully enjoy the deliciousness of the ingredients that surround the table in a fun way.
It's in a box, so you can attach a noshi to your moving or wedding celebrations, and it's also recommended as a gift for those who like cooking.

About sealing before use
Iga clay pot uses coarse soil with high heat storage. Therefore, be sure to seal it first. >> Click here for details < / font>

Iga soil ideal for cooking

Iga ware, which began production in the Kamakura period, used to be used as tea pottery (pottery used for tea ceremony) and is now used as a daily pottery.
It is said that the production area of ​​Iga City was once the bottom of Lake Biwa, and there are many organic substances that lived 4 million years ago in the soil of Iga collected from the stratum called the Kobiwako Formation. .. And when this soil is baked at high temperature, organic matter foams and many fine pores are created in the soil. The soil in this state does not pass heat immediately, but has the property of storing heat once, so it can be said to be suitable for cooking because it can transfer heat slowly. Of all the soil that can be obtained in Japan, it is said that only Iga soil has enough fire resistance to make a clay pot.

Taking advantage of its heat-resistant properties, we have adopted a manufacturing method called "Iga's seven-degree grilling", which involves baking many times at high temperatures, but some are overcooked and break in the kiln. Only a few can be taken out as a finished product, and it is a very time-consuming pottery. The Iga ware produced through these processes is also characterized by its strong shape and unique soil texture.

Nagatanien is a long-established store that has a lot of hands on making clay pots, such as molding and attaching parts, and continues to make polite things while making judgments with their own eyes. We are also focusing on selling each part so that it can be used for a long time, and we make tools that will be a companion to our lives for a long time, not a temporary one that will not be usable if a part breaks. I'm continuing.

伊賀土鍋 アメ釉(小(1〜2人用))
   

 

  • 伊賀土鍋 アメ釉(小(1〜2人用))
  • 伊賀土鍋 アメ釉 中(2〜4人用)
  • 伊賀土鍋 アメ釉 大(3〜5人用)
  • 伊賀土鍋 アメ釉 中(2〜4人用)
  • 伊賀土鍋 アメ釉 中(2〜4人用)
  • 熱が通りやすくざらりとした質感の底
  • 全方向から写真を撮っても絵になるデザイン
  • 全方向から写真を撮っても絵になるデザイン
  • 遠赤外線効果の高い釉薬を使用
  • 持ちやすい蓋の持ち手(中(2〜4人用))
  • 食卓にそのまま並べられるデザイン
  • 身長:162cm(1〜2人用)
  • 身長:162cm(2〜4人用)
  • 身長:162cm(3〜5人用)
  • 左:中、右:大
Size -Small (for 1-2 people, capacity 600ml)
Diameter: 19cm
Height: 10cm

-Medium (for 2 to 4 people)
Diameter: Approximately 27 cm
Height: Approximately 14.5cm

- Large (for 3 to 5 people)
Diameter: Approximately 30.5 cm
Height: Approximately 18 cm
Weight Small:1000g
Medium: 2500g
Large: 3500g
Material Iga soil
Country of origin Japan
Gift box This product would be packaged in a gift box.
Compatibility Microwave: o
Dishwasher: x
Oven:o
Stove: o
IH: x

Feature of product

  • -There are some individual differences in size and color pattern. Please enjoy the unique personality of handmade products.
    -It is a clay pot made from coarse soil of Iga. No need for difficult heat control. You can cook rice as well as hot pot dishes.
    -Because it uses a glaze with a high far-infrared effect, heat is firmly transferred to the ingredients and brings out the flavor of the ingredients.

Before using

  • Be sure to seal it before using it for the first time.
    1. Rinse the clay pot thoroughly water to wipe off the water, and let it air dry with the bottom side, which easily contains water, facing up.
    * If you put it on the fire while it is still wet, it may cause cracks.
    2. Put about 8 minutes of water (or hot water) and more than 1/5 of the amount of rice (remaining rice, not uncooked rice) in a dried clay pot.
    3. Roughly mix to loosen the rice, cover it with a lid, and cook over low heat. When it comes to a boil, move the top lid and cook slowly so that it does not boil over.
    4. When the rice is cooked, turn off the heat and allow the clay pot to cool sufficiently before removing the porridge and washing the clay pot with water. (You can eat porridge after filling)

How to care

  • - Remove dirt with a neutral detergent, and after washing, turn the bottom side, which easily contains water, up, and dry it thoroughly in a well-ventilated place. Insufficient drying can cause clogging and mold.
    - Tea leaves (vinegar for musty odor, baking soda for terrible sticking) are effective for the smell of clay pots. Pour water until the 8th minute of the clay pot, add a pinch of tea leaves (2 to 3 tablespoons of vinegar, 1 teaspoon of baking soda) and simmer for 10 minutes, then follow the porridge holding procedure to refill the porridge. Please cook.
    - If you can cook brownish rice, it may be clogged. In that case, please try the following.
    1. Add water to the 8th minute of the clay pot and add about 1 teaspoon of baking soda.
    2. Boil for about 10 minutes.
    3. Dry in the sun and dry thoroughly.
    4. Cook the porridge again according to the procedure for holding the porridge.

Notice

  • - When you put it on fire, make sure that the bottom is dry. (It may cause cracks)
    - When using on a three-burner stove, do not use on the back stove. The heat is not enough and it does not cook deliciously.
    - Please do not use it as a deep-fried food pot.
    - There may be small cracks on the surface of the clay pot, but this is called "penetration" and enters the glaze part, which is a characteristic of pottery. There is no problem in use.

関連よみもの:寒い時期こそ欲しい、長谷園の土鍋の魅力。スタッフ愛用品も。

  • 寒い時期こそ欲しい、長谷園の土鍋の魅力。スタッフ愛用品も。

ブランド紹介

Nagatanien

Nagatanien

In 1832 (Tenpo 3), Genji Hase opened the kiln as the first owner in Marubayashi, Iga, Mie Prefecture. It is a long-established kiln with a history of about 200 years.
It is characterized by making vessels from a "use" perspective, such as "whether the maker is a true user" and "how to eat rice well and how to drink sake well". Developed a clay pot that can be easily reproduced at home. In addition, we have created a history museum and an environment where you can experience making pottery, and we are also disseminating the charm of Iga ware. In recent years, we have been working on rice cookers, and while flexibly responding to changing lifestyles, we are constantly making things with an eye on the times.

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商品 価格(税込) 在庫 個数
IGA HOT POT BROWN GLAZE

IGA HOT POT BROWN GLAZE(S)

送料:一配送660円・11,000円以上で送料無料(一部地域除く)
メルマガ会員は送料無料です(一部地域除く)

¥5,500(税込)

残り2点
IGA HOT POT BROWN GLAZE

IGA HOT POT BROWN GLAZE(M)

送料:一配送660円・11,000円以上で送料無料(一部地域除く)
メルマガ会員は送料無料です(一部地域除く)

¥8,800(税込)
IGA HOT POT BROWN GLAZE

IGA HOT POT BROWN GLAZE(L)

送料無料対象商品(一部地域除く)

¥11,000(税込)

残り1点
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